Bakery | Boulangerie | ACE Bakery | ACE Café and Bread Store

Stenciled Miche

An iconic staple baked in a stone-deck oven, our ACE Bakery® Stenciled Miche is an exceptional sour-flavoured miche, featuring our signature three bakers donned in flour.

Baking Instructions

BAKING INSTRUCTIONS

For A Crispy Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the loaf cool for a minimum of 15 minutes and enjoy!

To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 7 to 9 minutes. Let the loaf cool for a minimum of 15 minutes and enjoy!

Serving Inspiration

Slice and top with smashed avocado, chopped heirloom tomatoes and a drizzle of balsamic vinegar for a superb avocado toast experience.

Ingredients

Unbleached wheat flour, Water, Whole grain whole wheat flour, Whole grain rye flour, Salt, Yeast, Ascorbic acid, Rice flour (for dusting).

Contains

Wheat, Rye.

May Contain

Almonds, Eggs, Milk, Pecans, Sesame seeds, Soy, Walnuts.

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Nutrition Facts
Valeur nutritive

Per 1/6 loaf (81 g) / pour 1/6 pain (81 g)

Calories 190
% Daily Value *
% valeur quotidienne *
Fat / Lipides 1 g 1%
Saturated / saturés 0.2 g 1%
+ Trans / trans 0 g
Carbohydrate / Glucides 39 g
Fibres / Fiber 3 g 11%
Sugars / Sucres 0 g 0%
Protein / Protéines 6 g
Cholesterol / Cholestérol 0 mg
Sodium 460 mg 20%
Potassium 100 mg 2%
Calcium 10 mg 1%
Iron / Fer 2.25 mg 13%

*5% or less is a litte, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est beaucoup